Temp-Taker is an intelligent temperature and checklist management device specifically designed to help food service operators streamline their HACCP plans.
- It’s fast! You can record temperatures in about 1/3 of the time compared to handwriting.
- This represents an average savings of about 6 hours a week (i.e. $2,500 a year at $8/hour) making Temp-Taker a smart investment that quickly pays for itself.
- It enhances food safety by minimizing human error and identifying workers that engage in unsafe practices.
- It generates clear, detailed records that are electronically accessible and well organized.
- It allows you to go paperless and save on supplies.
Auto Temp Feature
Take your temperatures without touching a button!
- Temp-Taker handheld unit
- NEW Temperature Probe
- NEW Temp-Taker Software
- Power adapter/Power cord USB cord/Quick-Start Guide
- AUTO Temperature Reporting – With NO monthly fees!
- NEW Enhanced Checklist Management – Load your own questions (up to 2,000)!
- NEW Auto Temp Feature – Take your temperatures without touching a button!
- Rugged drop-proof Design
Prep n Temp Compact Station
Prep n Temp Wall Station
Parts / Accessories
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